4th June 2009, Thursday
I became the chef again. The meal for lunch of the day was:
1. Fried rice
2. 'Siu pak choy'
3. Fried 'fu pei'
~ yee's fried rice ~
Ingredients: rice, french beans, small shrimps, small'ikan bilis', chili, eggs
Seasonings: kicap pekat, soy sauce, pepper, 'ma yau', abalone sauce
I became the chef again. The meal for lunch of the day was:
1. Fried rice
2. 'Siu pak choy'
3. Fried 'fu pei'
~ yee's fried rice ~
Ingredients: rice, french beans, small shrimps, small'ikan bilis', chili, eggs
Seasonings: kicap pekat, soy sauce, pepper, 'ma yau', abalone sauce
My mum said my fried rice looked nice =)~ yee's fried siu pak choy ~
Ingredients: siu pak choy, garlic, abalone sauce
My dad praised this dish 'indirectly', haha~ =) =)~ fried 'fu pei' ~
This one, I just put in the pan and fried only, hehe~ But okay le, looked golden-golden... =pGot any improvement???
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Boleh tahan le.. but.. what makes you so interested to be a chef nowadays? i wana buy lottery ady... nothing is impossible.. the world is changing~! muahahhaa..
ReplyDeletewaaa...looks yummy lah ...can u cook for me also next time ? kekekeke
ReplyDeleteYour loving aiya -sis,
Jojobing